PGI: Vi de la Terra de Mallorca
Grape varieties: 70% Mantonegro, 30% Merlot
Ageing: 12 months in new and second-year French oak barrels of 500 L
Alcohol content: 14.5%
Life in years: 6-8
Production: 4,000 bottles 0.75 L and 100 Magnums
This wine is made mainly with grapes from the oldest vineyards in Mantonegro planted in 1961 by the grandfather of the house. It is an elegant, fruity and deep wine with mineral backgrounds provided by our vineyard located in predominantly calcareous soils.
ELABORATION
Harvested by hand in 15 kg boxes. Carefully selected grape cluster by cluster from the oldest vines of the native Mantonegro variety, a variety with a lot of aromatic potential, which gives warm and fruity wines. At the table, the reddest grapes are selected. The wine is paired with a part of Merlot from younger vines, which give it more structure.
